Since 1981, Marrybrown has been bringing families together with meals that balance comfort and flavour. As Malaysia’s first homegrown fast-food franchise, it continues to stand out by blending tradition with innovation, creating memorable dining experiences for all.
One of the highlights of the menu is the bubur ayam. This warm, wholesome chicken porridge is a favourite among Malaysians, offering a light yet satisfying choice that resonates across generations — from children to grandparents.
The popularity of bubur ayam lies in its simplicity. Marrybrown takes a traditional dish and serves it with the care and quality that families expect. It’s proof that modern fast-food dining can still offer the comfort of familiar flavours.
Families often turn to Marrybrown for more than the food. Clean outlets, welcoming staff, and family-friendly settings make it a natural choice for gatherings, celebrations, or casual meals enjoyed together.
Halal certification and strict quality checks are also part of the promise. Unlike global fast food chains, Marrybrown ensures authenticity and consistency, giving families peace of mind whenever they dine.
Innovation also keeps Marrybrown exciting. With festive specials, limited-time items, and creative menu twists, the brand stays fresh and appealing. Yet the bubur ayam continues to hold a timeless place on the menu, loved for its reliability and comfort.
International growth has further cemented Marrybrown’s role as a proud Malaysian brand. Today, with outlets in more than 15 countries, the bubur ayam carries Malaysian flavours to communities abroad.
This dish is more than just porridge — it’s a connection to culture, family, and tradition. Bubur ayam at Marrybrown shows how familiar meals can thrive in modern settings while still offering the warmth of home.
From fried chicken to comforting rice dishes, Marrybrown remains a place where meals become memories. Explore the menu and enjoy your next bubur ayam at marrybrown.com.